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The Shiraz

We periodically go out to dinner with another couple and this time around we were going to try The Shiraz. Unfortunately, life intervened and they were unable to make it so it was just Melissa and I. The chance for the two of us to spend time without the kids was certainly appealing though.

The Shiraz identifies itself as a Persian/Mediterranean restaurant and the decor seemed to match it well enough. The location is just off 28th street so the exterior and view from the windows are not terribly impressive. We arrived around six o'clock and tables were mostly empty. The private banquet room was closed off and empty. The main dining area only had half a dozen tables in use. The wait staff took the time to explain the menu which primarily consisted of various Kabobs and Khoresh's, though there was other stuff as well.

Melissa got one of the Kabob's while I got one of the Khoresh's. They were both well prepared and portions were not completely out of control like many restaurants. The food was not spicy hot and there was no one flavor that dominated the meal. You could actually taste the ingredients of the meal and this is something I appreciate, greatly. However, like the decor the food was nothing to write home about. I enjoyed the food well enough that I would certainly be willing to go back and try and find their standout items. However, Melissa was not impressed by the food and was more interested in trying other area restaurants next time around.

The real question is the service. On arrival, the dining room was mostly empty and they wait staff took the time to explain the menu, answer questions and get us what we needed. However, by 6:30pm and later the dining room was filling up and the wait staff were clearly understaffed. They tried to provide the same level of service but this meant long wait times and at least one group got up and left without even ordering. If you go I would recommend an early dinner to be on the safe side and avoid the window seats.


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