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Baked French Toast

2 loaves french bread (cut 1/2 "slices")
6 eggs
2 c. milk

1. Combine eggs and milk
2. Soak french bread in egg mixture.
3. Put on Jelly roll pan that has:
1/2 c. butter (melted)
2/3 c. brown sugar
1/2 tsp. cinnamon
4. Refridgerator overnite.
5. Bake 350 degrees for 20-30 minutes.
6. Flip over to serve.


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